Soy flour
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System number
987007563387405171
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Information for Authority record
Name (Hebrew)
קמח סויה
Name (Latin)
Soy flour
Name (Arabic)
كيناكو
Other forms of name
nne Soy-bean flour
Soya flour
nne Soybean flour
See Also From tracing topical name
Flour
Soybean products
MARC
MARC
Other Identifiers
Wikidata:
Q1463001
Library of congress:
sh 85125888
Sources of Information
- Work cat.: Shurtleff, W. Bibliography of soy flour and cereal-soy blends, c1989.
- Wood. Whole foods encyc.(soy flour)
- Shutleff, W. Thes. for SOYA(soy flours)
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Soy powder
Tiia Monto, CC BY-SA 3.0
Wikipedia description:
Kinako (黄粉 or きなこ "yellow flour") is roasted soybean flour, used in Japanese cuisine. In English, it is usually called "roasted soy flour". Kinako is mostly used as a topping to flavor rice cakes like mochi.
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