The emergtence of Reform judaism in the United States Jerome W. Grollman.
Jerome W. Grollman 1922-
Scholarly Article| Title |
The myth of the Trefa Banquet : American culinary culture and the radicalization of food policy in American Reform Judaism. |
|---|---|
| Original Library/publisher |
The Sacred Table Creating a Jewish Food Ethic. Edited by Mary L. Zamore. New York: CCAR Press, 2011 American Jewish Archives Journal. Cincinnati. 57,1-2 |
| Host Item |
American Jewish Archives Journal 57,1-2 (2005) 29-52 |
| Description |
Another version appeared in "The Sacred Table Creating a Jewish Food Ethic" (2011) 17-48. |
| Language |
English |
| National Library system number |
990004648680705171 |
| Links |
Locate this publication in Israeli libraries |
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MARC RECORDS
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