Frank, Lois Ellen
Enlarge text Shrink text-
Save successfulThe item can be found in your Personal ZoneשגיאהLog in to your account to save
Information for Authority record
1 / 3
Wikipedia description:
Lois Ellen Frank is an American food historian, cookbook author, culinary anthropologist, and educator. She won a 2003 James Beard Foundation Award for her cookbook Foods of the Southwest Indian Nations, the first cookbook of Native American cuisine so honored.
Read more on Wikipedia >