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Time-Life Books
  • Book
Title Recipes : the cooking of China / Time-Life Books.
Additional Titles The cooking of China.
Chinese cooking.
Edition Rev. ed.
Contributors Hahn, Emily, 1905-1997.
Publisher New York : Time Inc
Creation Date 1974, c1973
Notes Supplement to the new edition of Emily Hahn's Cooking of China.
Cover title: Recipes: Chinese cooking.
Includes index.
Spiral binding.
Series Foods of the world
Extent [120] pages : ill
23 cm.
Language English
National Library system number 990030956040205171

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