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Pacific and Southeast Asian cooking

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Title Pacific and Southeast Asian cooking / by Rafael Steinberg and the editors of Time-Life Books
photographed by Anthony Blake [et al.].
Contributors Blake, Anthony
Time-Life Books
Publisher New York : Time-Life Books
Creation Date 1974, c1970
Notes Includes indexes.
Accompanied by: Recipes (128 p.).
Series Foods of the world
Extent 208 pages : ill. (chiefly color), map, ports
28 cm.
Language English
National Library system number 990013205930205171

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