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אנציקלופדיה לכשרות המזון

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Title אנציקלופדיה לכשרות המזון / מאת עמרם אדרעי...
Edition חלק א-ג.
Related place Jerusalem (Israel)-place of publication
Publisher ירושלים : ע. אדרעי
Creation Date תשמ"ו (1986)-תשנ"ג 1992
Notes שער נוסף באנגלית
Content התוכן:
חלק א. מזון מן החי. רעה, [2] ע'
חלק ב. מזון מן הצומח. 40, שצא ע'
חלק ג. מזון מלאכותי (סינטתי). 45, רפז, [1] ע'.
Extent 3 כרכים
22 ס"מ.
Language Hebrew
National Library system number 990010094170205171

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